INNOVATION IN WHAT WE DO
Tailored concepts designed to enhance every food and beverage experience.
The Chi hospitality concepts
We are a dedicated team driven by a passion for hospitality. With deep respect for our culinary heritage, we believe that the cuisine of our homeland stands confidently among the world’s finest, bringing its own unique value.
We often remind each other of the immense potential for Vietnamese restaurants in this region. We believe we can do more, and we can do better. Our goal is for this epic cuisine to stand proudly alongside other culinary concepts, whether customers are looking for a place for a date, a birthday celebration, or a Friday gathering. Your business will be ready to meet their needs.
While there is much to celebrate, we recognize that there are areas where service and interior design can be enhanced. We are dedicated to refining these elements because we believe every concept can evolve in its own unique way. It’s not about cost—it’s about the care and attention we invest in every detail.
What we do
Our Services
Kitchen
During the creative process, our in-house kitchen team works tirelessly alongside our Executive Chef to craft unique and flavorful recipes that capture the essence of our concept.
Front of House
Our front-of-house team, including area managers, is dedicated to training and strengthening your team. Their goal is to ensure a seamless, high-quality customer experience for guests at your venues.
Marketing
We craft compelling visual elements that set your restaurant apart. From logo design and menus to wall colors and takeout containers, we bring your unique culinary vision to life, leaving a lasting impression on your customers.
The Chi blog
